Harmons Steakhouse

I’ve been going to Harmon’s for a few years now, and it continues to impress every time.

What really sets Harmon’s apart is the service. Andrew, the GM, and the entire team u deliver genuine, exceptional hospitality. The staff is attentive, knowledgeable, and always makes the experience welcoming.

Combined with some of the best food I’ve had at a steakhouse, this is easily one of the best restaurant experiences I’ve had anywhere in Canada. Highly recommend.

The food was impeccable. The wine was amazing. I had the rosé. Service was attentive I definitely think everyone should come here. This is the best restaurant in the entire universe. if Anyone is planning on coming to a restaurant definitely choose Harmons Steakhouse you have to try the seafood Tower and the Wagyu five stars.

Food was 5 star. Ordered the bone marrow to try it but I could not discern any flavour to it. I won’t hold it against the restaurant so I’ll just chalk it up to my own inexperience.

Service was adequate but the server had several other tables to attend to by themself. It could have been more attentive.

Atmosphere was good but loud. Comfy chairs and the table was big enough to hold all the sides and mains. Reception area was awkward and cramped.

I was looking for a steakhouse last minute, and after calling several places that were fully booked, I decided to try Harmon’s without even checking the menu beforehand.

After a bit of a parking nightmare, we arrived and were warmly greeted and seated. Once the menus hit the table, I almost fainted—the numbers beside the steaks weren’t local butcher phone numbers, they were the prices.

That’s when I knew we were in for a serious, high-quality experience, especially after spotting A5 Wagyu on the menu. Everything is à la carte, as you’d expect from a true high-end steakhouse.

While contemplating my life choices and enjoying the fresh baked bread with beef tallow butter (which was fantastic), I ordered the 16oz Wagyu rib steak, and my partner chose the 8oz Australian grass-fed tenderloin. She isn’t very familiar with steaks, but she confidently said it was the best steak she’s ever had. I thoroughly enjoyed mine as well—rich, perfectly cooked, and absolutely worth it.

For sides, we had the beef tallow fries and the Brussels sprouts, and both were excellent.
An unforgettable steakhouse experience from start to finish.

I’ve walked by this restaurant many times but finally decided to try it out. Atmosphere and service were absolutely top notch!!! The food was very good but not excellent….thus the 4 star rating. I’m glad I’ve given it a try. Enjoy!!

STELLAR food and service. We enjoyed excellent cocktails, appetizers, including raw oysters, and steak. The menu was extensive and although on the pricey side, it was not outrageous. We felt it was worth the price. They have a few seafood options but this is clearly a place where you want to order steak. The only negative was they asked if we were celebrating anything special, which we said we were, but then they did nothing to acknowledge it. Not a big deal but why ask in the first place? Otherwise, the service is exceptional. If you are able to sit upstairs outside, then we recommend it. Free parking on the street was a bonus. (Food was so good I got distracted and forgot to take pics until dessert 😔 Maybe that’s a good sign.)