We visited 99 VIP Seafood, the new Chinese restaurant that just opened in downtown Ottawa, and overall had a great experience. We came as a family and sampled several dim sum dishes. The chicken feet were savoury, tender, and full of flavour. The shiu mai wasn’t our favourite — the shrimp paste had more of a powdery texture rather than the chunky shrimp bite you typically get at other dim sum spots — but everything else we tried was enjoyable.
The squid tentacles were another highlight and ended up being my son’s favourite dish. The BBQ bird was also a standout, with perfectly crispy skin and meat that wasn’t overly dry inside — not easy to achieve!
Service was friendly and attentive throughout our visit. The only downside is the location. Being right downtown means parking can be inconvenient, and the surrounding area has a fair bit of homelessness, which can feel uncomfortable at times. But once you’re inside, the restaurant is clean, welcoming, and a strong addition to Ottawa’s Chinese cuisine scene.
Definitely worth trying if you’re craving dim sum or Cantonese-style dishes!